This Baked Brie with Fig Jam is sweet from the jam and salty from the pecans. That looks SO good, not to mention easy and quick to make! Reserve 1/4 cup. Loosely place the brie “top” over the preserves, … I challenge you to think of a quicker, easier appetizer recipe AND one that is as sophisticated! Pour over the brie. Cut each rectangle into a square. The only thing that you don’t want to do is over cook it so it melts; but if you stick to the timing in the recipe you’ll have no issues! If you don’t have brie bakers, no worries! Fold up corners of puff pastry, sealing it at the top. An easy to prepare treat that has become a staple at our gatherings. This is a very flexible appetizer to put together with what you have on hand. On a lightly floured surface, roll out the thawed pastry to a 14" by 14" square. DIY Gift Idea: Sparkling Flower-Scented Coconut Oil Sugar Scrubs. I would love this ! Flip entire package so that the seam is underneath. Top each cup with a spoonful of apricot or cherry preserves and heat in a 350-degree oven until melted. More About Me …. Bake the brie at 350 for 6-8 minutes or until the cheese is soft. It’s super simple Nancy! Trust me, everyone will be so impressed. And this looks great. Spread remaining cherry mixture evenly on cut side of one piece of Brie. Distribute the almonds evenly over the top. Once cool, slather them with a thick layer of creamy brie (triple cream brie is the easiest to spread), a generous dollop of sweet, tangy cherry preserves and a leaf or two of peppery baby arugula to crown the top. I would love to try it.I love cherry preserves and almonds. She has been developing easy to make, well-tested recipes since 2010. Baked Brie is a great go-to appetizer during the fall and winter months. Directions. https://www.yummly.com/recipes/baked-brie-with-jam-no-pastry Sprinkle cooked Brie … Travel. Preheat oven to 350 degrees. For more details, check out her About page. It heightens the festive feel of the time of year. Bake in a 350 degree oven for 10-15 minutes, or until it starts to look gooey. Dec 5, 2015 - Upgrade your party platter with this easy Puff Pastry Baked Brie with Cherry Preserves recipe from Delish.com I’m going to have to try my hand at it! Cover with foil and bake for an additional 5-10 minutes. Place the bottom of the brie onto a Silpat-lined baking tray and spoon a mixture of cherry preserves and balsamic over top. Serve hot with crusty bread. Serve this warm brie topped with cherry preserves and walnuts with Wisconsin-made artisan crackers such as Potter’s Crackers made in Madison. (Either purchased or homemade) Top with almonds. Stir together cherry preserves, balsamic vinegar, freshly ground pepper, and salt in a bowl. Bake until cheese is warm and melty, about 15 minutes. Bake for 6 to 8 minutes longer or until golden brown. Pour over the brie. Bam! The orange zest gives it just a hint of orange flavor and makes it that much more interesting. Remove from oven and … https://www.yummly.com/recipes/baked-brie-with-phyllo-dough The cherry filling can be used in a variety of ways like in pie, on toast, or eaten with a spoon. Easy Gluten-Free. Place the Brie in the center of the dough. Serve with toasted baguette slices, crackers or apple slices. I lve the idea of using cherries. Spread evenly over Brie and scatter pistachios on top. 15 %, Baked Brie in Puff Pastry With Apricot or Raspberry Preserves. Serve warm with graham crackers. I’m Toni. The point is that I. Preheat oven to 375° F. Place brie in a small cast iron skillet. I love the flavor combination of brie, cherries and almonds. https://boulderlocavore.com/baked-brie-cherry-preserves-almonds To make this, one side of a wheel of brie is sliced off exposing the soft, delicious cheese. Baked brie with raspberry preserves recipe. Preheat the oven to 375 degrees F. Melt your 1/2 cup butter in the microwave. What a great term; I’m humbled by your enthusiastic praise! My friends, I have a secret to let you in on. How to Bake Brie. Filed Under: Appetizers, Christmas, Thanksgiving Tagged With: 15 minute recipe, 3 ingredients, almonds, appetizer, brie cheese, cherry preserves, entertaining, gluten free recipe. Serve with crackers. Toast the slivered almonds until golden brown and aromatic (350 degrees, ungreased pan, ten minutes OR add almonds to 1 T. butter and microwave for 4-5 minutes) Regardless of your method, stir them several times while toasting. That’s … Top with chopped toasted pecans. Place the brie in a small skillet or on a baking tray. Place the brie inside an oven-safe casserole dish or serving platter that has been lightly greased. I would love to make this for a get together I have coming up this would be a really great app! As an Amazon Associate I earn from qualifying purchases. Trim the pastry to a 13 inch round using a plate as a guide. But seriously, pair it with Brie. Garnish with extras pecans if you so desire. Top with other Brie half. Drizzle over warm Brie round. Drizzle over warm Brie round. Baked. I love how simple it is! Place the brie in a small baking dish and place a thin layer of chopped pecans on the top. I usually use apricots, but I’m going to try it this way! Very easy to make and perfect to add to holiday entertaining! Melissa you’ve given me the best laugh of the day! Guests can slice it and eat it on crackers or fruit. In a small saucepan over low heat, warm the preserves, dried cherries, and nuts just enough to soften the jam and make it easy to stir to incorporate the dried fruit and nuts. Toni has been featured in numerous publications and on culinary websites for her creative, delicious recipes and travel features.
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